Yogurt May Lower Diabetes Risk

(New York Times) – Regular consumption of yogurt may help lower the risk for Type 2 diabetes, a new study has found. Researchers followed almost 200,000 men and women ages 25 to 75 for as long as 30 years, tracking their health with periodic interviews Read More


For Diabetics, Health Risks Fall Sharply

[New York Times] Federal researchers on Wednesday reported the first broad national picture of progress against some of the most devastating complications of diabetes, which affects millions of Americans, finding that rates of heart attacks, strokes, kidney failure and amputations fell sharply over the past Read More